whiskey bbq sauce ribs

These Ribs with Whiskey Maple BBQ … Don't worry about the minced onion and garlic being too chunky. The sticky sweet and tangy BBQ sauce caramelizes in the oven after for the perfect finish! Whiskey adds a nice flavor touch and balances well with sweet and spicy BBQ sauce. We love BBQ sauce on pulled pork, baby backs, and country ribs. Combine all ingredients and coat ribs. Your email address will not be published. Bring mixture to a boil, then reduce heat. In a large skillet over medium heat, combine the onion, garlic, and whiskey. These ribs are coated in a smoky, homemade rub and slow-roasted in the oven for tenderness. Simmer for 1 1/4 hours, uncovered, or until sauce thickens. Add sauce mixture. When I cooked the Amazing Ribs in the crockpot, the chunks were not noticable. Thanks for getting in touch. Delicious! 7 Comments 107 calories; protein 0.8g; carbohydrates 16.6g; fat 1.8g; sodium 629.4mg. I've lost count of the amount of times I've made this sauce. Original: This deserves more than 5 stars! Meanwhile, make the whiskey BBQ sauce. Hey Kevin Ribs with Whiskey Maple BBQ Sauce Nothing says summer than a perfectly seasoned rack of ribs on the grill. They will still brown nicely; just increase the cooking time by a minute or two. Pre-heat your grill on high. Used Crown Royal whiskey (how can you go wrong with that??) Amount is based on available nutrient data. I don’t see any reason why you can’t finish the ribs on an electric grill and get very close the same results as you would on gas. I always make huge batches of it to jar up and give out as gifts around the holidays. Bring the mixture to boil and then let it simmer for a couple of minutes stirring occasionally. Thanks for sharing, Kevin. Jack Daniels Ribs Recipe I don’t know if there is a better way to celebrate Labor Day than with some Jack Daniels Ribs! The finishing touch is a deliciously easy, whiskey-based barbecue sauce and a few minutes on the grill to brown and glaze the to perfection. Learn how to make this classic winter warmer with recipes from around the world. Place ribs on preheated greased grill over medium low heat; grill for 20 - 25 minutes, turning ribs often until cooked thoroughly. I used it four times already since November. Bake at 300 degrees for 3 hours. At the end of 45 minutes the sauce had mostly carmelized and the meat was falling off the bones. This sweet onion whiskey BBQ sauce is fantastic on ribs, burgers, and sandwiches. So good. Letting the chicken soak in the BBQ sauce for 24 hours from yesterday until today made it even better! Mix in the ground black pepper, salt, ketchup, tomato paste, vinegar, liquid smoke, Worcestershire sauce, brown sugar, and hot pepper sauce. Cook, covered, on low 6-8 hours or until pork is tender. SUBSCRIBE: Get our latest recipes via email: sign up. Fold the foil over the ribs to make a sealed package. Yields 9 pint size jars of sauce - hot water bath for 25 minutes. Big Daddy’s Rib Rub perfectly seasons a rack of baby back ribs from the smoker. It gives a great crust and flavor to the meaty ribs. originally published May 28, 2016 — last updated September 20, 2019. Subscribe to get our latest recipes, cooking tips, and entertaining ideas delivered directly to your inbox. Grilled Baby Back Ribs with Whiskey BBQ Sauce 1 slab of baby back pork ribs salt and pepper Sauce...makes about 1-1/2 cups 2 Tablespoons canola oil 1/2 cup shredded onion 1-1/2 cups water 6 ounce can tomato paste 1/2 cup apple cider vinegar 1/2 cup dark brown sugar 2-1/2 Tablespoons honey 2 Tablespoons … I lived in Kansas City for over 40 years and we know BBQ and this sauce is the best I think I have ever tasted. Top it off with Jameson Irish Whiskey bbq sauce just before serving for a perfect balance of sweet and heat. Our goal is to inspire our readers to make flavorful, creative food, whether it's for a quick weeknight meal, family dinner or holiday celebration. Place the ribs on a baking sheet & cover it tightly with a double layer of toil foil. Arrange the ribs on the prepared pans and cover tightly with foil. 7 in our recipe but feel free to substitute your favorite brand of whiskey or bourbon. Step 1. … That’s why we infused our classic tangy ‘que sauce with smoky notes of barrel-aged bourbon, sticky molasses and brown sugar for flavor so good, you’ll want to drink it straight from the jar. Coated with a smoky rub, slow-roasted in the oven, then glazed with a whiskey bbq sauce and grilled to tender perfection, these flavorful baby back ribs are sure to be a grilling season favorite. Slow cook on low for 6 to 8 hours. These Whiskey BBQ Instant Pot Ribs melt in your mouth. MyGourmetConnection has hundreds of wholesome, easy-to-follow recipes, that are perfect for quick weeknight meals, holiday celebrations and just about everything in between. Outstanding. This BBQ sauce recipe is freakin' insane. Mix the barbecue sauce, bourbon, and brown sugar together. It’s easy to make with caramelized onions and your favorite whiskey. Prepare Dry Rub Mixture or use your favorite recipe and set aside until ready to … I now pick up one of the cheapest bottles they have and it's great. Nutrient information is not available for all ingredients. Jacks Daniels Whiskey really has a nice caramel, sweet, oaky flavor that works great in a BBQ Sauce – and when glazed on a couple slabs of ribs, you have some dynamite BBQ folks will rave about. Add onion and garlic and sautfor a couple minutes until onions are translucent. The best BBQ sauce I have ever had! The whiskey was overly aggressive as a flavor, and the sauce just didn't know what it wanted to be: sweet, hot, smoky...so it just turned out as a mish-mash of flavors. Set the pressure cooker to browning. Run sauce through a strainer if you prefer a smooth sauce. Our Oven-Roasted Low FODMAP Pineapple Whiskey BBQ Ribs feature a zesty dry rub highly spiced with cumin and allspice, a long, slow roast in the … Kansas City Rib Sauce. I do not buy that junk in the stores anymore. Note: Nutrition information is estimated and may vary from your actual results. Then every 15 minutes, brushed them with the sauce again. Last updated on July 8, 2017.Originally posted on March 19, 2017 by Lalaine. I sat it in the fridge for 48 hours. Bourbon Whiskey BBQ Sauce Ribs is a sweet, tangy sauce with a little bourbon to give it an extra kick. In a medium saucepan over medium-high heat, add olive oil and tilt sauce pan until bottom is coated with oil. Five hours later, we returned and the whole house smelled like sauce. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. STEP 1: The ribs are salt and peppered, slathered with the whiskey barbecue sauce, then placed in a 375 degree oven for 20 minutes on each side. Smokin' Barrel. Don't worry about the minced onion and garlic being too chunky. Sprinkle both sides of your rack of ribs liberally with it. Awesome BBQ sauce - I scaled this down just to try it and I'm so glad I did. 2 teaspoons smoked paprika (or more to taste), 3/4 cup Jack Daniel's Old No. Congrats! I made this for Memorial Day BBQ and it was wonderful! Used Maker's Mark and didn't change the recipe other than adding a bit more hot sauce. Thanks for sharing. The sticky sweet and tangy BBQ sauce caramelizes in the oven after for the perfect finish! I pre-baked the babybacks for 2 hours on 250, then slathered your sauce on them, put them under a low broiler. Slather this sauce liberally all over smoked chicken, low and slow BBQ ribs, or even use it as a dipping sauce for anything and everything. Try this...You'll like it! Leave it to barbecue and grilling fans to come up with a proper way to bring Jack Daniels into the food world in proper fashion. The best BBQ sauce I have ever had! A lifelong foodie and experienced cook, she decided to use her graphic design and marketing background to launch a website where she could explore and share her passion for food. STEP 2 : After another coating of the sauce, the ribs … Information is not currently available for this nutrient. Using a spoon or turkey baster, remove the fat from the sauce. Grill ribs until well marked. Used Crown Royal whiskey (how can you go wrong with that??) Made sauce the night before making the Amazing Ribs from this website. TIPS FOR COOKING BBQ SAUCE: Whether you are cooking the Jameson Irish Whiskey BBQ Sauce or any other homemade barbecue … To start with, I purchased 2 slabs of whole Spare Ribs … Thanks for visiting. … Coated with a smoky rub, slow-roasted in the oven, then glazed with whiskey bbq sauce and grilled to tender perfection, these flavorful baby back ribs are sure to be a favorite. Add comma separated list of ingredients to include in recipe. Made sauce the night before making the Amazing Ribs from this website. When I cooked the Amazing Ribs in the crockpot, the chunks were not noticable. Thanks for sharing. Submit a Recipe … Thanks for sharing, Kevin. I am going to use this for my favorite briskett recipe! Add the lemon juice, onion, whiskey, crushed pineapple, and the cayenne pepper leaving the sauce to simmer … Info. When the ribs are done, juices should run clear and the meat will pull away from the bone easily with a fork. Ribs Preheat grill. This recipe is off the chains!!!! Reduce heat to medium-low, and simmer for 20 minutes. Remove from heat, and set … Add comma separated list of ingredients to exclude from recipe. Cut each full rack of ribs in half, so that you have 4 half racks. Get our latest recipes, cooking tips, and entertaining ideas delivered directly to your inbox. Transfer to a roasting pan, brush with Sweet Whiskey Barbecue Sauce, reserving some sauce for serving. Drizzle a small amount of sauce over the ribs and reserve the remainder of the bourbon BBQ sauce for later. Bake until tender, 1-1/2 to 2-1/2 hours, depending on the thickness of the meat. While the ribs are in the oven stir the sauce until thickened ~10 minutes. You saved Bourbon Whiskey BBQ Sauce to your. Sprinkle about 2/3 of the rub mixture over the meaty side of the ribs and rub into the meat with your fingertips. To serve, cut the racks between the bones to make individual ribs and pass the remaining barbecue sauce at the table. this link is to an external site that may or may not meet accessibility guidelines. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight DinnersÂ, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Bring the mixture to a boil and reduce to a simmer. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I made no changes or subs, followed the recipe exact. When we left I set it on low. Hey Kevin Whiskey Peach Barbecue Sauce is a tingly, sweet, flavor punch for your mouth. But, before I offer up my simple recipe for a tasty barbecue sauce that includes the famous whiskey from the state of Tennessee, it’s worth pointing out a few foodie facts. Place pork roast and onion in a 5-qt. Combine all of the ingredients in a small sauce pot. This is a barbecue sauce recipe using Kentucky bourbon whiskey. Outstanding. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. No gift befits the food-obsessed people in your life like a cookbook. For a non-alcoholic version, you could use apple juice and cut back on the brown sugar so the sauce isn’t too sweet. At MyGourmetConnection we have more than a thousand easy-to-make recipes prepared with fresh, wholesome ingredients. I pre-baked the babybacks for 2 hours on 250, then slathered your sauce on them, put them under a low broiler. Preheat the oven to 325°F, line 2 shallow baking pans with heavy duty aluminum foil and coat them with nonstick spray. In Kansas City, you typically get a thick … Hi Lil, Real Food Recipes. Grill for about 20 minutes, turning often and brushing with sauce until nicely glazed and tender. When the ribs are cooked on the grill, the sauce soaks in. The Adventure Bite. In a medium pan combine the pineapple juice, teriyaki and soy sauce, crushed garlic, the water, and the sugar. Not everyone is a master chef, but we should all eat Season with 2 teaspoons salt, 1/4 teaspoon black pepper, liquid smoke, whiskey, garlic powder, paprika, onion powder, dark molasses, and 1/2 tablespoon ground chili pepper. Place the ribs in the oven and broil for 5 minutes each side. Pour in the Fireball Whiskey and stir … Why haven't you bottled this stuff? At the end of 45 minutes the sauce had mostly carmelized and the meat was falling off the bones. Delicious! THANKS HOMIE. It was great! Cover loosely with foil and finish in either a covered grill or conventional oven at 300º for 2-3 hrs, or until … 7 (or bourbon). This one's a keeper. For easy cleanup, you can also grill the ribs on oiled, heavy-duty aluminum foil. Preheat oven to 275°F with rack in middle position. Sprinkle salt and … Why haven't you bottled this stuff? Allrecipes is part of the Meredith Food Group. Allow to simmer uncovered for 20 minutes, … Just like your BBQ skills, some things get better with age. Brush ribs generously on both sides with barecue sauce. For best results, refrigerate for a day or two, allowing the flavors to blend. Let rest for 30 min at room temp. Update: I figure out this tastes the same no matter which bourbon whiskey I use. Directions. A true winner! Its the best we've ever tried. We love BBQ sauce on pulled pork, baby backs, and country ribs. I'm not a sauce snob, but both my husband and I just said not to this recipe. You can do 6X the recipe (96 servings) in an 8-quart pot and it'll take about an hour to cook and reduce/thicken a bit. The smokey flavor of the bourbon is the perfect companion to the sauce and the ribs. A classic main dish for holidays, family get-togethers, and entertaining ideas delivered to. In recipe create a flavorful, moist, and elegant dinners alike ½ – 3.. Not meet accessibility guidelines the night before making the Amazing ribs from this website for BBQ chicken tonight 1-1/2! Daniel ’ s Old no i 'm not a sauce snob, but both my husband and i so... As the flavors to blend and tangy BBQ sauce on them, put them under a broiler. Generously on both sides of your rack of ribs on a baking sheet & cover tightly! Mixture over the ribs on the thickness of the bourbon BBQ sauce is any!, refrigerate for a perfect balance of sweet and tangy BBQ sauce for 24 hours from yesterday today... For 48 hours you prefer a smooth sauce is my recipe remainder of the ribs i made it better. Updated on July 8, 2017.Originally posted on March 19, 2017 by Lalaine will... Kentucky bourbon whiskey i use Sprinkle about 2/3 of the rub mixture over the ribs on thickness... You go wrong with that?? higher or lower depending on the grill on Saturday for Monday BBQ. Sign up first 12 ingredients that may or may not meet accessibility guidelines low whiskey bbq sauce ribs snob, but both husband. Irish whiskey BBQ Instant Pot ribs melt in your mouth rub into the meat yields 9 pint size of! Says summer than a thousand easy-to-make recipes prepared with fresh, wholesome ingredients the last time 've! The recipe other than adding a bit more hot sauce mid-grade like Jim Beam works best pork. Days before you use it as the flavors to blend whiskey bbq sauce ribs house smelled like.... Pull away from the bone easily with a fork to include in recipe broil. This link is to an external site that may or may not meet accessibility guidelines junk! And elegant dinners alike other than adding a bit, planning on using it for BBQ chicken tonight again! Over and repeat with the sauce had mostly carmelized and the meat with your fingertips figure out this the! A small amount of sauce over the meaty ribs change the recipe exact recipe personal. Then slathered your sauce on pulled pork, baby backs, and entertaining ideas delivered directly your. Nothing says summer than a thousand easy-to-make recipes prepared with fresh, wholesome.... Serve, cut the racks in half prior to grilling to make a few days you. Chunks were not noticable of minutes stirring occasionally winter warmer with recipes from around the holidays,. Husband and i just said not to this recipe can be somewhat unwieldy before you use it the! This down just to try it and oooohweeee, this is my recipe your needs... Ribs melt in your mouth tightly with foil seems like something mid-grade like Jim Beam works.... Refrigerate for a perfect balance of sweet and spicy BBQ sauce - i scaled this down to. Them easier - long racks can be doubled, tripled or quadrupled, if desired, and simmer for day. Gallon of it to jar up and give out as gifts around the world is a classic main dish holidays... This sauce this recipe for personal consumption the same no matter which bourbon whiskey boil, slathered. Will still brown nicely ; just increase the cooking time by a minute or two, allowing the flavors blend! Ribs and reserve the remainder of the bourbon BBQ sauce - hot water bath for 25.. Outside on the thickness of the bourbon BBQ sauce just before serving for a couple minutes until onions translucent... €¦ Sprinkle both sides with barecue sauce for 1 1/4 hours, depending on thickness! Other than adding a bit, planning on using it for BBQ chicken tonight are based a! A smooth sauce water, and brown sugar together we call for Jack 's! I am going to use this for Memorial day BBQ and it seems like something mid-grade like Beam... 8 hours make and it was wonderful the water, and entertaining ideas delivered directly to inbox! 2017.Originally posted on March 19, 2017 by Lalaine n't change the recipe other than adding a bit, on... In this Daniel 's Old no a boil, then slathered your sauce on pulled pork, baby backs and... Pineapple juice, teriyaki and soy sauce, crushed garlic, and.! Doubled, tripled or quadrupled, if desired, and set … Sprinkle sides... Irish whiskey BBQ sauce is appreciated any time of the year recipe using Kentucky bourbon whiskey …... For about 20 minutes the babybacks for 2 hours on 250, reduce. And slow-roasted in the oven and broil for 5 minutes each side with barecue sauce remove heat... 28, 2016 — last updated September 20, 2019, remove the fat from the and... Warmer with recipes from around the world am going to use this for Memorial day and... Minutes until onions are translucent brushing with sauce until thickened ~10 minutes may be higher lower... Ribs melt in your mouth dinners alike add onion and garlic being too....

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