It is unique taste, comes from the specific tea cultivar ' quing xin da mao and from the 'leaves response to being bitten by bugs. This high quality loose leaf tea is naturally sweet with hints of peach and honey. Oriental Beauty Tea must be harvested in hot June and July weather. (only available in 25g loose leaf packs) It is with the help of a small insect that helps the tea oxidation process to kickstart right when the leaves are still tea buds (white or golden-tipped leaves) sitting at the top of their bushes. The sweetness of the Oriental Beauty origins with the tea leave protecting itself against the jassid and even the tea garden will smell different when this happens. Oriental Beauty and is a very unique and wonderful oolong tea. Octavia tea, one of the leading purveyors of tea online, imports and blends 100% natural and organic teas with a focus on quality, flavor and health benefits. Silver needle green tea with jasmine, marigold and globe amaranth, hand-sewn into a ball which blooms open in the water. The producer bragged about his feat and the tea processing became widespread in Taiwan. Recognised as one of the top oolongs produced on the island, with a distinctive floral aroma together with a smooth anticipatory sweet taste, Oriental Beauty is a high quality oolong we believe you'll thoroughly enjoy. This special manufacture consists in leaving some local insects bite the smallest and tender leaves which will be transformed in the final product. The magic happens when the tea green leafhopper insect nibbles on the leaves and starts drawing up sap. Oriental Beauty ingredient: premium, organic Taiwanese oolong that is produced from leaves bitten by the tea jassid, which releases terpenes that create a honey-like taste. Oriental beauty is a tippy tea, containing a greater portion of tips (buds) and thus having a higher caffeine content. Oriental Beauty tea can credit its distinctive flavor and color to the young, insect-bitten leaves that begin oxidation before the leaves are even picked. 100ml of oolong tea usually contains 12-18mg of caffeine. Bai Hao means white tip or white hair, referring to the silvery color of the tea leaf buds. Oriental Beauty is produced in Taiwan, grown at about 1,000 ft. elevation. As the leaves wither and oxidize on the bush, the aroma repels the bug which hops to another plant in search of another meal. In late May and early June, rising temperatures nudge tiny leafhoppers to begin their annual feasting on succulent, young tea plants. This harvest was reared in Hsinchu County, in Taiwan, and carefully picked from the 300m high mountain elevation. March 04, 2014. Add sugar or honey to taste, and enjoy this beautiful tea. The Oriental Beauty its a singular oolong produced nowadays in the North-West of Taiwan island. A special oolong biten by a grasshopper with a unique sweetness. Brew in a porcelain or glass tea pot at 85 degree C water and tea leaves 9g for 3 minutes. This tea gets its unique character from the effect of a little insect called a Jassid that nibbles on the young tea leaf. Brewing Instructions: Use 1 heaped teaspoon of loose leaf per 8fl oz of freshly boiled water that has been cooled for around two minutes so that the water temperature has reduced to 90*C/195*F. Let steep for 3-5 minutes. It is what is often called a “bug-bitten” tea. Gourmet tea at its best! Gourmet tea at its best! We recommend a glass teapot or cup to watch the show. Summer fruits like peach and nectarine, with a … Oriental beauty, also known as champagne oolong, is prized for its rarity and exquisite taste and aroma. (This oolong is also called Oriental Beauty.) Oriental Beauty is of the highest quality, handpicked, whole leaf 'Top Super Fancy' oolong tea from Taiwan (Formosa). This causes the tea bush to react and produce elements that bring out … Made with a high grade of silver needle green tea picked in spring. This tea imparts a light amber hue and offers an indulgent fruity sweetness which can be enjoyed at any time of the day. We are inspired by tea’s legacy throughout the ages as an agent of communication, creativity and … Queen Elizabeth II named this oolong, “Oriental Beauty”, after her first sip. Oriental Beauty Tea Taiwan Extra Toppest is as stunning in taste, profile and character as it sounds. If you are a little timid to try a new type of tea, you can't go wrong with this one. Oriental Beauty Tea is semi-oxidized, made by light fire-baked traditional technology. Yin Zhen Oriental Beauty Tea— 4 colors [1515480] Availability: In stock. Oriental beauty is a speciality oolong from Taiwan. Latest Tea News Bubble Tea’s Global Takeover: Weighing the Pros and Cons ... Caffeine Content: Medium; Brewing Guide. Oriental Beauty is an oolong tea; but a special kind of oolong. Great toffee color, apricots and honey linger on the palate. For many years I’ve wanted to venture north, out of my familiar playground of Dong Ding and High Mountain Oolong Country in Central Taiwan, to explore the heart of the famous and ever more popular Oriental Beauty Oolong Tea in Emei, Hsinchu County. Oriental Beauty A.K.A Bai Hao Oolong. Ingredients: Oriental Beauty Oolong Tea. This tea has a long story behind its processing which had its beginning in China but later it was transferred in Taiwan. Temp: 194F/90C Size: 1-2 tsp/8oz Time: 2-3 min Reviews There are no reviews yet. Posts tagged oriental beauty tea caffeine What is Eastern (Oriental) Beauty? Your email address will not be published. O riental Beauty is an ultra-rare Taiwanese oolong. Beautiful leaves of white, green, yellow, red and brown make up this top-grade Formosa Oriental Beauty oolong from Hsinchu County, in northwestern Taiwan. Our new blend offers a deep honey aroma and soft mouthfeel. The Tea Makers' Oriental Beauty. Please enjoy multiple steeps of this dark oolong. ... Caffeine Content: How to Brew. Oriental Beauty A.K.A Bai Hao Oolong. Oriental Beauty is often referred to as Fancy Silver Tip Oolong. The buds are bitten by the Jacobiasca formosana (one kind of insect live in tea farms) and then the oolong will have a special sweet taste. The fruity character and oxidation of Oriental Beauty starts before plucking. To create the tea, only the fine white tips of freshly sprouted tea are plucked along with the small tender white buds that appear with new growth. In many parts of the world, tea lovers believe that until you’ve tried Oriental Beauty, also known as Bai Hao Oolong, you’ve never truly had oolong tea. Highly oxidized, yet super smooth, the layered cup offers much to delight. P & T is a specialty tea company founded in Berlin. This is one of the world’s most mysterious teas, a bug-bitten oolong indigenous to these mountains and known to tea connoisseurs as Bai Hao Oolong or Oriental Beauty. Oxidation: 40% Caffeine Free Origin: Hsinchu . Before a bud and two leaves are carefully hand picked in mid June, the tea garden await the arrival of a tea-loving insect, the tea jassid, which nibbles the leaves. Weight: One bag (110g) without the paper box Elevation: 400 meters Oxidation: 40% / Caffeine Free Origin: Hsinchu Brew in a porcelain or glass tea pot at 85 degree C water and tea leaves 9g for 3 minutes. The leaf is dark and twisty, with a sttrong tea aroma with a fruity note. Flowers, apricots and honey all come to mind when tasting this wonderful tea. Now the tiny bug was a very well sought asset to attract. Only 40 - 50% of this crop is harvested in the spring/summer months, so small quantities of the tea is available every year. Before a bud and two leaves are carefully hand picked in mid June, the tea garden await the arrival of a tea-loving insect, the tea jassid, which nibbles the leaves. The leaves of this unique oolong are bitten by the tea jassid, or green leafhopper, an insect that feeds on the leaves, stems, and buds of tea … Read More. Octavia tea, one of the leading purveyors of tea online, imports and blends 100% natural and organic teas with a focus on quality, flavor and health benefits. Be the first to review “Oriental Beauty (Organic)” Cancel reply. It is the very finest grade Oolong from Taiwan (formerly Formosa), manufactured by hand to ensure the leaf is kept as intact as possible. Oriental Beauty is made with green tea, Chrysanthemum, and Jasmine. We take a look at the 'dark' oolong Taiwanese Eastern (Oriental) Beauty, from the fascinating way it is made with leafhoppers to how to brew the perfect cup. A smooth finish. No traditional tea ceremony is complete without this authentic accompaniment! - fruity, peach, citrus. This insect intervention creates a sweet tasting note that is unique to its kind. And what a tea..... a soft, smooth, mellow, black tea … Oriental Beauty Tea or Dongfang Meiren Tea is truly a wonder product of nature. Taiwanese Oolong tea known as "Oriental Beauty" has a graceful aroma reminiscent of ripe fruit and honey. Only one bud with two top leaves are picked by hand to produce this high quality oolong tea. This gives the tea an unusual flavour note. Due to the stringent environment, Oriental Beauty Tea's picking costs are very high. Oolong Tea, Nantou, Taiwan. Our Oriental Beauty tea was harvested by Chefon tea farmers. Fill up your preferred vessel with hot water (between 175-180°F). Oriental Beauty Oolong, No.87; Our Oriental Beauty was harvested in 2018 by Chefon tea farmers. Their snacking prompts Oriental Beauty, or "white tip," oolong comes from a tea cultivar grown without pesticides to allow for a special oxidation process: after the leaves mature, insects called green leafhoppers are allowed to feed freely on the leaves, buds, and stems. Caffeine Level: Medium-High. The leaf coloration has dark red to brown tones with white hairs. Caffeine accounts for 2%-5% in dry tea and it will be dissolved in water after brewing. Start with filtered water for the best brew. Before picking in summer, the leaves are visited by small insects called leaf hoppers, which in large part produce the beautiful honey-sweetness of the tea. Third, one cannot apply pesticides, so other pests will also multiply and affect the growth of tea. Multiple infusions are a must! We agree with her declaration! The term "white pekoe" refers to the white hairs evident on some of the leaves, although overall this is a darker oolong more similar to a black tea. Compared with other drinks, 100ml of coffee contains 40mg or more caffeine, 100ml of black tea contains 20mg, and 100ml of green tea contains 10mg. Floral and roasted notes are well balanced in this energizing infusion. Harvested during the summer in a biological* tea farm in Taiwan. Select from a wide range of categories, including: white, green, black, oolong, red, herbal, caffeine-free, organic and fair trade. Made using long-proven production methods, Oriental Beauty (Bai Hao Oolong) has multi-colored, silver-tipped, twisted leaves that are heavily fermented and medium-roasted. It is a darker oolong with oxidation levels between 50% and 70%. Select from a wide range of categories, including: white, green, black, oolong, red, herbal, caffeine-free, organic and fair trade. And it is one of the few high quality teas that come from the summer harvest (second flush Darjeeling – also reputedly bug-bitten – is another.) 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