monin chocolate cookie syrup recipe

MONIN Gingerbread presents a perfectly balanced blend of ginger and cinnamon for a true Gingerbread taste. Blueberry Mocha • 15 ml MONIN Blueberry syrup • 15 ml MONIN White Chocolate syrup • 1 shot espresso • 150 ml milk Pour MONIN syrup and sauce into a large cup. MONIN White Chocolate syrup perfectly complements and enhances other flavours. Deep Red • 10 ml MONIN Grenadine syrup • 30 ml MONIN Blood Orange syrup • 20 ml MONIN Lime syrup • 60 ml orange juice Pour all ingredients into a blender cup. Steam MONIN syrup and milk together until mix foams. Shake vigorously. Sort By. MONIN White Chocolate syrup adds rich deliciousness to lattes, mochas, milkshakes and cocktails. Glass. per page . Temptation • 20 ml MONIN Melon syrup • 90 ml cranberry juice • 1 piece of fresh watermelon • 1 piece of green melon Pour all ingredients in a blender cup. Melon Me • 30 ml MONIN Chocolate Cookie syrup • 20 ml MONIN Watermelon liqueur • 180 ml hot milk Pour all ingredients in a tall glass. Spindle mix for 10 seconds. Brown with caramel glints. Vodka Fever • 15 ml MONIN Chocolate syrup • 10 ml MONIN Frosted Mint liqueur • 35 ml vodka Pour all ingredients in a shaker filled with ice cubes. Top with soda water. Bahamas Martini • 20 ml MONIN Pineapple syrup • 5 ml MONIN Vanilla syrup • 45 ml light rum • 10 ml lemon juice Pour all ingredients in a shaker filled with ice cubes. Pour into a hurricane glass filled with ice cubes. Format. Pour in a smoothie glass, garnish with a strawberry. Serve with in a martini glass. Iced Latte • 30 ml MONIN Caramel syrup • 1 shot espresso • 120 ml milk Straight in a glass filled with ice cubes. For the best experience on our site, be sure to turn on Javascript in your browser. Strain and serve into a cocktail glass. Blend until smooth. Pour into a chilled martini glass. Pour into a hurricane glass. Page. Fill with ice cubes. It has a dark chocolate buttery flavour Teas & Sugar Frees Not included.find out more, Monin Syrups - Vanilla 70clNo Artifical Colouring or preservatives No Artifical Flavourings or Sweeteners Suitable for Vegetarians & Vegans Dairy and Gluten freeNon GMOKosher Uncertified To create the finest vanilla syrup in the world, you must first start with the finest vanilla extract in the world. Garnish with mint leaves. If you have an account, sign in with your email address. Top with lemonade. Monin - Chocolate Cookie Syrup - 700ml: Amazon.ca: Grocery. 24 in stock. This list of great syrup recipe ideas is only a small taster of some of the great hot and cold drinks you could be making with one of the world's most recognised brands of flavourings. Stir. Pour into a cocktail glass. Skip to main content.ca. Discover how popular MONIN Vanilla can enhance virtually any beverage!find out more, Single Case Deal 4 plastic Bottles. Nose: Cookie with a touch of caramelised sugar. Twinings Inspired Recipes: Chocolate Cookie Tea Shake Colour: Brown with caramel glints. Add to cart. Cover up with ice cubes. Top with soda water. Melitta European Roast Coffee, triple strength brewed and chilled. Pour into a cocktail glass. Beyond the winter season, MONIN Gingerbread can also be enjoyed year-round in milkshakes or iced and frozen coffees.find out more, Single Case Deal 6 Bottles. Shake vigorously. 20 ml Walnut Brownie Syrup. Steam MONIN syrups and milk together until mix foams. Le site officiel de la marque de sirops : MONIN. Top with cacao powder. Its mild orange flavour makes it ideal in non-alcoholic applications including lemonades, sodas and even combined with chocolates for an orange scented mocha!find out more, Monin Syrup Sugar Free 1 case Deal 4x1lt Plastic, Single Case Deal 4 plastic Bottles.4 Flavours only!VanillaCaramelHazelnut GingerbreadSalted CaramelContains Nuts No Artifical Colouring or preservatives No Artifical Flavourings or Sweeteners Suitable for Vegetarians & Vegans Dairy and Gluten freeNon GMOKosher Uncertified find out more, Online Catalogue | Recipes | Recipes |  Monin Chocolate Cookie Recipes, Items: Shake vigorously. See more . This delicious biscuit, created in the 1930’s in the United States, has gained a reputation of … Blend until smooth. Serve. 2 scoop(s) Le Frappé Chocolate. Fill glass with ice cubes. Steam milk until frothy and pour over MONIN flavouring(s). Blend until smooth. Raspberry Shake • 40 ml MONIN Raspberry syrup • 120 ml milk • 2 scoops of vanilla ice cream Pour ingredients into a blender cup. Pour foamed mix over coffee. Mint Soda • 20 ml MONIN Green Mint syrup • 10 ml MONIN Lime Juice cordial • 6 mint leaves • soda water Straight in a glass filled with ice cubes. Candy Lemonade • 25 ml MONIN Candy Strawberry syrup • 70 ml orange juice • lemonade Straight in a glass filled with ice cubes. Teas not Included!find out more, Monin Syrups - Orange Curacao 70clNo Artifical Colouring or preservatives No Artifical Flavourings or Sweeteners Suitable for Vegetarians & Vegans Dairy and Gluten freeNon GMOKosher Uncertified Triple Sec is originally a liqueur invented in France, with a flavour of bittersweet orange peels. JavaScript seems to be disabled in your browser. Pour mix in hurricane glass filled with ice cubes. Pour into a cocktail glass. Amaretto Frappé • 25 ml MONIN Amaretto syrup • 2 tablespoons of instant coffee • 20 ml water • milk Pour coffee powder and water into a glass. The balance of dark chocolate, caramelised sugar, and buttery biscuit has made the chocolate cookie a favourite across the world. Fill with ice cubes. Colour. Pistachio Milkshake • 20 ml MONIN Pistachio syrup • 15 ml MONIN White Chocolate sauce • 150 ml milk Pour all ingredients in a shaker filled with ice cubes. Flavoured coffees Dessert drinks. Don't forget that these recipes will usually work just as well with other brands, so if you are buying Routin syrups, or Sweetbird flavouring syrups, you can still give these drinks a go. Recipes with MONIN Chocolate Cookie Syrup ... 2 tbsp MONIN Chocolate Cookie syrup 3 tbsp caster sugar 4 tbsp self-raising flour 2 tbsp chocolate chips Method - In a 350ml mug, melt the butter in the microwave for about 20-30 seconds - Once melted, add the cocoa and mix with a fork until well combined - Add the egg, Chocolate Cookie Syrup and sugar to the mug and beat well until … Pour into a cocktail glass. Tasting Notes Add syrup and top with froth milk. Method. Stir. See more ideas about monin, recipes, syrup recipe. Pour into a cocktail glass. Dessert Coffee • 25 ml MONIN Hazelnut syrup • 15 ml MONIN Coffee liqueur • 30 ml vodka • 20 ml fresh cream Pour all ingredients in a shaker filled with ice cubes. Add espresso on mix. The rich, creamy, cocoa butter taste of white chocolate makes it a smooth, seductive favourite.