how to season a griddle

\u00a9 2020 wikiHow, Inc. All rights reserved. #2 Pre-heat & make it dark! This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. In this sense, “seasoning” refers to filling in the typically porous metal with oils to naturally create a … When you purchase a new griddle, you definitely want to take care of it to make it lasts a lifetime. % of people told us that this article helped them. Once you’ve cleaned your pan and made sure its bone dry, it’s ready to season. Use only enough to form a thin coat on all inner surfaces. Avoid using dish detergent to clean your griddle after seasoning. Do not use soap on a used or older griddle. Wolf recommends vegetable or peanut oil for seasoning because of their high smoke points. While the griddle is heating, pour some more oil on the surface and carefully smooth it around evenly on the griddle. How To Season Griddle You want to season the griddle before ever using it. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. Pour or spoon 1 to 2 tablespoons of any type of vegetable oil, shortening, lard, butter or coconut oil onto it. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. With a smoke point of 520°F, Tantillo Avocado Oil is a perfect choice. How to Season a Blackstone Griddle: 13 Steps (with Pictures) Hot www.wikihow.com. Scrape off food while the griddle is still hot. Before grilling for the first time on your new BBQ or griddle, you need to season it. How can I clean sticky, greasy, or oily residue off new griddle? You may change your cookie settings in your web browser at any time. To season a griddle, you’ll need to add oil to it. Use hot water and mild detergent to remove the protective coating. We are sorry we weren’t able to answer your question. Avoid using too much oil, it can cause sticking and gummy issues. I've learned much about griddle seasoning over the years. Seasoning is done by blackening the flat top with oil over the high heat in order to create a deeply set natural layer that prevents food from … Need further assistance? Seasoning with oil will also prevent rust from forming on a griddle. Push and turn control knob counterclockwise to 350°F (175°C) and heat for 30 minutes. Seasoning your griddle is an easy way to create a non-stick coat and add flavor to every dish you cook. Water and moisture is the main cause of rust, so you don’t want to make the condition worse. Next, turn the grill to the maximum temperature and let it heat up for 15-20 minutes. Cooking oils that are rich in fatty acids are best because they will bond to the griddle plate. To clean an electric griddle, use a washcloth or sponge. You’ll need some oil, pastry brush and a hob. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. To season a brand new Blackstone Griddle, start by cleaning it with a paper towel and soapy warm water. We use cookies to make wikiHow great. Do not use any water with the scraper during this step. Season The Griddle. After your new griddle is squeaky clean, it’s time to pre-heat and darken it up! Razor Griddle Grills help people create special moments for friends and family by cooking great food anywhere people gather. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. Remove the skillet from the oven and allow it to cool. Season the skillet at a temperature of 450 ºF (177 ºC) for 30 minutes. Put a foil underneath the rack to catch any oil drippings. Season the griddle before and after cooking. wikiHow is where trusted research and expert knowledge come together. Push and turn control knob counterclockwise to 350°F (175°C) and heat for 30 minutes. Once the time is up, let it cool down inside the oven for another 1 ½ hours until you can already handle it with your bare hands. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. What products, type of oils have high smoke points and can be used to season a new griddle? The non-stick finish of the griddle will stay intact. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. To prevent food from sticking, season the griddle prior to initial use and after thorough Griddle Cleaning.