garlic knots with pizza dough

BAKE THE GARLIC KNOTS: Once the knots have doubled in size, discard the plastic wrap and bake the knots for 5 minutes. These delectable Garlic Knots are made easy using already made fresh or refrigerated canned pizza dough. Intrigued? Thanks for stopping by. Can't spell Rasa Malaysia? Simple & Tasty Family-Friendly Recipes with an Italian Twist, Home » Pizza » Garlic Knots Recipe [With Leftover Pizza Dough], August 8, 2019 , Updated March 2, 2020 Maria 4 Comments. Course: Dinners, snacks. After you’ve got your knots … Since all members of my family (and extended family) had their favorites, she would always make something for everyone. Combine butter and garlic in a small saucepan over low heat. Once out of the oven, simply garnish with some freshly grated Parmigiano-Reggiano Cheese or Pecorino Romano Cheese, dried oregano and fresh chopped parsley, flat leaf of course! As you probably know, Roasting Garlic transforms the taste from pungent to mellow. Required fields are marked *. Once out of the oven, simply garnish with some freshly grated Parmigiano-Reggiano Cheese or Pecorino Romano Cheese, dried oregano and fresh chopped parsley, flat-leaf of course! To tie the knots, first you need to roll and stretch out the pizza dough (frozen pizza dough is stiff and not pliable after thawing) and then divide them into 24 individual strips. 4 Bake until puffed and brown, about 20 minutes. If you have a favorite pizza place, sometimes you can even ask to purchase a pound of their pizza dough for a restaurant level experience in your own … Tie each strip into a knot then arrange the knots on the lined baking sheets. Making knots is a Don't miss the process shots and videos included in most posts. With the other, these wonderful bread knots. Once the dough is ready to be stretched, preheat the oven to 400 °F (200 °C). My whole family loved it!!! Pull one end through the "o" to create a knot. Come and take a look! When it comes to baking recipes, I love recipes that are simple to make, preferably with store-bought ingredients. They can be prepped and in the oven in less than 10 minutes. Preheat the oven to 400 °F (200 °C). They are as addictive as Brazilian cheese bread! Both methods are included in that post. Everyone just loves them. On a lightly floured surface, roll each piece into about an 8 inch long rope. Feel free to add more (or less) garlic… it’s all a question of taste. Bake the knots for 5 minutes, then rotate the baking sheet and bake an additional 5 minutes or until golden brown and fully cooked. Garlic Knots with Pizza Dough Recipes 733,734 Recipes. Can’t get enough of these garlic knots. During a recent discussion with my friend Carlo, (who happens to be a professional chef) he suggested rolling the dough in herbs and spices before baking them. If you have been here before, you know that I have created an entire post on How to Make Pizza Dough. To ensure freshness, you may wrap them with a sheet of aluminum foil. They are commonly made in pizza shops as they are made from pizza dough. Rasa Malaysia contains affiliate links and sponsored posts. Optional: can also roll in grated cheese, dried oregano, red pepper flakes or other spices. Parmigiano-Reggiano Cheese or Pecorino Romano Cheese. Servings: 8 knots… While knots bake, grate the garlic cloves using a Microplane and combine with olive oil and butter in a small sauce pan over low heat. I am sure you will like them as much as I do. Place the oven rack in the middle of the oven. Cut it into strips that are ½” wide. Use the knife to chop these ingredients together. Super soft, buttery, made from scratch garlic knots are surprisingly easy to make with your stand mixer! As was mentioned, simply brushing them with melted butter and raw garlic once they come out of the oven does not usually provide the best flavors. With lightly oiled fingertips, roll each quarter of pizza dough into a log. Please refer to it and get to the stage where we need to stretch the dough. Garlic Knots With Pizza Dough Feeling Foodish. This garlic knots recipe will quickly become your go-to appetizer recipe. Prep Time 10 mins. Join me as I share traditional Italian recipes from my youth, to modern twists on classics using fresh and seasonal ingredients. Pizza dough is full of carb. 5 While the knots bake, combine the butter, parsley, garlic, and a large pinch of salt in a large mixing bowl. Pizza Dough Daniele Uditi. I recommend freezing them in a plastic bag. Your email address will not be published. These addicting, oregano-flecked garlic knots are made with pizza dough for a finger licking good snack, appetizer, or sauce sopper-upper at any meal. The rest we will use as garnish. Then roll the pizza dough in about a teaspoon of the parsley-garlic mixture. In a large mixing bowl, combine your self-rising flour with yogurt and mix well, until combined. Those were created especially for you so that you can make the recipe perfectly every single time you try it. store-bought pizza dough, thawed at room temperature, 1 tablespoon finely chopped Italian flat leaf parsley. Then cut these I’m based in the United Kingdom and my oven only goes up to 240 •c can these still be a success at this temperature? A perfect party food and a fantastic game day finger food to satisfy the hungry men. Then roll the pizza dough in about a teaspoon of the parsley-garlic-salt mixture. Prepare Basic Pizza Dough as recipe instructs below and set aside to rise. Unfortunately, this is not a keto recipe. Stock up on some garlic and let's do this! If you haven’t already done so, be sure to subscribe to the YouTube channel as we plan to share more wonderful recipes with all of you! Cut the pizza dough into 12 equal pieces. No part of the content (digital photographs, recipes, articles, etc.) Homemade easy garlic knots are an irresistible crowd pleaser. This unique method of rolling the dough in garlic and parsley before it is baked creates a tasty appetizer that you will make again and again. Many thanks. Let's make a pizzeria favorite! Try easydelicious.recipes. Form a log with the pizza dough. Where would I find store bought pizza dough? Your email address will not be published. Strips of dough are tied into knots then brushed with melted butter, fresh garlic, parsley and parmesan cheese. Notify me of followup comments via e-mail. Combine the chopped parsley, garlic and salt on the wooden board. Garlic knots start with pizza dough, which is a lean yeasted dough. Skip. You’re going to want to slice the pizza dough into strips and place the strips flat on a pan. Dip these perfect little appetizers in this simple Classic Marinara Sauce. Once doubled, divide the dough into 12 pieces and roll out the dough into ropes. Tie each dough strip into a knot, then place on the prepared baking sheets. How to tie the knots? That’s usually because they are only brushed with butter after they are baked. Each knot is only 78 calories. These pizza bread are made of the following ingredients: It is fun making these garlic knots, especially the tie-the-knot step. Cut each rectangle into 12 strips (the cuts should be made so that the strips are shorter and thicker, rather than longer and thinner). If you continue to use this site we will assume that you are happy with it. Divide the dough in half, keeping half covered under a kitchen towel. olive oil, pizza dough, grated Parmesan, dried basil, minced garlic . Garlic Knots Recipe [With Leftover Pizza Dough]. Simply scroll up the post to find them. Serve warm. Stir to dissolve and proof the yeast. This recipe … Take golfball-sized pieces of pizza dough and roll them out into logs 5-6 inches long. I'm Maria: dietitian and full time content creator. Combine warm water with a little bit of brown sugar and yeast. This unique Garlic Knots Recipe infuses maximum flavor by using another method. Just defrost the dough before making the garlic knots. Pour melted butter or olive oil over garlic mixture (about 1 tablespoon per knot) … Rasa Malaysia © 2002–2020 Bee Interactive Corp. Welcome! Truth be told, I rarely have leftover pizza dough. Tie each strip into a knot and tuck the loose ends underneath the roll. Again, don't forget to flour your surface and hands as … Tie each strip into a knot and then arrange the knots on the lined baking sheets. Garlic knots. Let’s just say I don’t wait to have the leftover dough to make them. Spray it with a light coating of cooking spray. Try this easy recipe. Learn how your comment data is processed. Then combine the yeasted water with flour, a little olive oil and salt. With lightly oiled fingertips, roll each quarter of pizza dough into a log. Roll out the other half on a lightly floured surface with a rolling pin, creating a 10-inch square. In the summertime we make pizza on the grill. Let's take that new pizza stone on it's maiden voyage shall we? Tasty and easy garlic knots recipe that anyone can make at home as a side dish. Required fields are marked *. And come winter a sheet pan pizza … Preheat oven according to pizza dough package directions. You should be able to get 12 to 15 strips. This search takes into account your taste preferences. Remove the knots from the oven, brush with half of the garlic butter, … Beat for 15 seconds, then add the remaining flour. Bake knots until golden brown, 13–15 minutes. In a small bowl, mix together the melted butter, salt, garlic powder, minced garlic, Parmesan, and parsley. This recipe can be easily doubled if you have a large family or for a crowd. The best part is, garlic knots are incredibly easy to make at home. Anna, thanks so much for your comment. Rinse and spin dry about a handful of fresh Italian parsley. Bake the knots for 7 minutes, then rotate the baking sheets and bake an additional 5 to 10 minutes until the knots are baked through. Knead the dough, then let it rest to rise until double. I have some frozen homemade pizza dough, you think it’ll work instead of a store bought one? It saves so much time compared to trying to make the dough yourself. Brush each knot with a little bit of olive oil. Roll each dough strip into a short rope and then wrap the dough around your fingers into a knot, tying the knot … Made these today and they were fantastic. Can’t get enough of these garlic knots! Cuisine: American, Italian. Made them tonight using trader joes dough they dont have the fronzen only the refg. 733,734 suggested recipes. Preheat oven to 350°F. Well, I tried it and I have to say, these homemade garlic knots have become one of my go-to appetizers. https://damndelicious.net/2014/04/14/easy-garlic-parmesan-knots Appreciate you stopping by. 3. Meanwhile, melt butter in a small saucepan over medium heat. Add garlic … Combine the chopped parsley, garlic and salt (about ⅛ teaspoon) on the wooden board. With lightly oiled fingertips, roll each quarter of pizza dough into a log. This easy garlic knots recipe is exactly what I am looking for, using a pre-made frozen pizza dough that you can get at any grocery stores. Garlic knots are a pizzeria favorite, and in New Jersey, their presence was a sign that the pizza joint you just walked into was legit. Add Oil or Butter. Garlic Knots with pizza dough is so simple to make, you'll end up making frequently. To serve, just reheat in a toaster oven or microwave. Homemade garlic knots are a cost effective alternative to catering, and they are ready to eat in only 15 minutes! This unique Garlic Knots Recipe infuses maximum flavor by using another method. You may freeze the garlic knots up to a few weeks. Lightly grease a baking sheet with cooking oil spray, or line with parchment paper or a silicone baking mat. worked out really well and they were great . Beat … Great to hear Val! Hello and Welcome to She Loves Biscotti! Save my name, email, and website in this browser for the next time I comment. Brush the garlic butter mixture on the surface and bake them in the oven. Great for party menus and can be made a few days ahead! Line baking sheet with parchment paper. Take the ends of the … To prepare the garlic knots: Line a baking sheet with foil and spray with cooking spray. This post is brought to you by DeLallo Foods. I usually make a batch of my mom’s recipe and divide it in half. https://www.epicurious.com/recipes/food/views/garlic-knots-1222208 Cut the 10-inch square in half with a sharp knife or pizza wheel to form two rectangles. Optional: can also roll in grated cheese, dried oregano or other spices. Maria Vannelli is a registered dietitian who lives in a suburb just outside Montreal, Canada. I’m glad you are enjoying these garlic knots. Strong flavors such as garlic are best added at the beginning of the cooking process. This meal is best served with a main dish. THANKS SO MUCH for following and being part of the She Loves Biscotti community where you will find Simple & Tasty Family-Friendly Recipes with an Italian Twist. Garlic Knots are a type of garlic bread snack that were originally made in Brooklyn New York. Set aside. Place the oven rack in the middle of the oven. While the knots bake, … Check out my Recipe Index, follow me on Instagram, Pinterest, Facebook, and sign up for FREE email newsletter. Cut each log in half and simply form a knot (place one end over, under and through). Cook just until butter has melted and mixture is warmed. Place the knots on a baking sheet lined with parchment paper. It made 18 mini garlic knots. No need to brush butter with raw garlic on these pizza knots. She's the founder of the food blog She Loves Biscotti. Garlic knots using a store-bought pizza dough and garlic butter. Any help? We use cookies to ensure that we give you the best experience on our website. Tie each piece in a knot and place on the prepared baking sheet. Are you looking for a quick and easy recipe? Use a knife to chop and combine these ingredients together. Brush each knot with a little bit of olive oil to ensure they do not dry out while waiting to be baked. I definitely made a typo… I have corrected the temperature to 200°C. Keyword: Bread, garlic. 3 Tie each strip into a knot and arrange on a baking sheet. If the dough is very stiff, use your hands to stretch it. Add garlic and cook, stirring, until just softened, about 2 minutes. or this site may be reproduced without prior written permission. If you have been here before, you probably know that my mom was the best home-cook and baker. Frozen pizza dough. https://rasamalaysia.com/recipe-index-gallery/, 2 lbs. Place each garlic knot on parchment paper. Add the olive oil, salt, and half of the flour. Maria hopes to inspire you and bring you and your loved ones closer together at meal times enabling you to create some memorable moments. It was said that the first-ever garlic knot recipe was developed in 1973 by Amir Zamani as a way to make use of pizza dough scraps. For a fabulous appetizer serve with a sprinkle of freshly grated Parmesan Cheese and warm marinara. Filed Under: Baking Recipes, Recipes Tagged With: Butter, Flour, Garlic. Cover them with a kitchen towel while you repeat the rolling, cutting and tying process with the second half of the dough. Yes No No Preference. At least once a week, she would make a double batch of her recipe for the Best Homemade Pizza. We love making our homemade pizza. How to Make Garlic Knots. Remove from heat and stir in chopped parsley. They are so good! Repeat with remaining dough. Next, remove the outer skin of 2 cloves of garlic and chop them up coarsely. Preheat oven to 400°. To make these pull-apart garlic knots, I needed half the pizza dough recipe. Toss the knots around in the bowl, until … Please try out more recipes on my site: https://rasamalaysia.com/recipe-index-gallery/. Then, … Thanks so much for your recipe! If you have ever wondered what to make with some leftover pizza dough that is not a pizza, this is for you! Allow to rest for 5 minutes before baking in a preheated oven for 15-20 minutes or until the bottoms are golden brown. I have made these pizza dough garlic knots three times and they were gone as soon as they were out of the oven. Brush knots with oil, lightly cover with plastic, and let rise in a warm spot until puffed, 1–1½ hours. Lay the pizza dough flat on your cutting board. You can find it at any grocery stores. Proofing Time 1 hr 30 mins. Cut the sheet into 2cm (3/4 inch) parallel strips. Then roll the pizza dough in … Brush generously with the garlic butter. Line baking sheets with parchment paper. Never heard of this. Last updated Sep 04, 2020. Immediately after baking, brush the baked knots with the garlic mixture and sprinkle with kosher salt. A Garlic Knot is typically garlic bread shaped into small tight overhand knots smothered in a herby, garlicky, and buttery mixture. Allow to rest for 5 minutes before baking in a preheated oven for 15-20 minutes. All you need is a pound of prepared pizza dough to achieve that fresh from the oven experience. As usual, the printable recipe card, found at the bottom of the page, has the specific amounts for each ingredient. Intrigued? If you have ever wondered how to make garlic knots with pizza dough, this is it! You don't even have to worry about making your own homemade dough from scratch. Bake the garlic knots for 10–12 minutes, until puffed and golden. packeged dough In the fall we make pesto pizza with balsamic chicken and peaches. We need about 2 tablespoons to roll our knots with. Roll each dough strip into a short rope and then wrap the dough around your fingers into a knot, tying the knot like you usually do. 2 Roll the pizza dough out to a 1/2-inch thickness, then cut it into 1/2-inch-wide strips. Simply click on the link for a video and a step by step photo tutorial for my mom’s recipe. Amazing recipe. Use a sharp knife to chop it. You can also use store-bought if this is more convenient for you. Garlic Knots are easy to make at home. Bake for 12 to 15 minutes or until lightly browned Remove from oven, and when cool enough to handle, place knots into a large bowl and drizzle with olive oil, parmesan cheese, basil, and garlic (all to taste). https://www.yummly.com/recipes/garlic-knots-with-pizza-dough This picture below from Fine Cooking shows you how to do it. Regarding your Garlic Knots. Some were simply garnished with Homemade Pizza Sauce and mozzarella, others were all dressed and then, of course, there was the focaccia bread. Remove the pizza dough from the bowl and cut into 4 equal pieces. The first step to making garlic knots is to grab a can of pizza dough. Line a baking sheet with parchment paper and set it aside. Made with pizza dough, they are baked until golden brown and then brushed with a delicious garlic butter parmesan sauce. Have you ever had garlic knots where the dough was almost flavorless? Working with 1 piece at a time and keeping remaining pieces covered, roll dough on a lightly floured … Tie each one into a knot, tucking the ends of the knot underneath as you go. This site uses Akismet to reduce spam. ★★★★★ If you have made these garlic balls, I would love to hear about it in the comments below and be sure to rate the recipe! For a wholesome meal and easy weeknight dinner, I recommend the following recipes. Enjoy these soft garlic knots with homemade pizza dough and some marinara on the side … To tie the knots, first you need to roll and stretch out the pizza dough (frozen pizza dough is stiff and not pliable after thawing) and then divide them into 24 individual strips. Every once in a while, she would make little balls of pizza dough and just bake them. Your email address will not be published. Cook until the garlic is fragrant and tender, 3 to 4 … Thanks Maria! Then simply cross one end over to form a loop; then bring the end under and pass it through. Simple yet delicious. This is an easy and delicious pizza dough garlic knots recipe, it’s so much fun to make these homemade garlic knots bread with the family! Place each knot on parchment paper. Total Time 2 hrs 10 mins. Cook Time 30 mins. ; Heat olive oil in a small pan over medium heat. Set aside. Be sure to freeze the parsley stems as they add a boost of flavor when making soups and stocks. Your email address will not be published. THANKS, Hi Roland, thanks for trying the garlic knots. So sorry about that. With one section of the dough, I make this Potato Pizza. Aside to rise underneath the roll spray it with a sharp knife or pizza wheel form... Are ½ ” wide and I have created an entire post on how to make, preferably store-bought. The loose ends underneath the roll, flour, a little olive oil to ensure freshness, may! Use store-bought if this is more convenient for you: line a sheet. A lean yeasted dough over medium heat with the second half of the to... Please try out more recipes on my site: https: //rasamalaysia.com/recipe-index-gallery/ temperature to.! The fall we make pizza on the surface and hands as … cut the 10-inch square in half with rolling. And yeast this post is brought to you by DeLallo Foods the process shots and videos in... Compared to trying to make them parallel strips their favorites, she would make balls! Be told, I make this Potato pizza until double through ) a question of taste in this for. Full time content creator we need to stretch the dough was almost flavorless °C ) best added the... Https: //www.epicurious.com/recipes/food/views/garlic-knots-1222208 these delectable garlic knots are a cost effective alternative to catering, and sign up for email.: butter, salt, garlic make a batch of her recipe for the best home-cook baker! Italian flat leaf parsley you may freeze the garlic butter shows you to. Food to satisfy the hungry men much time compared to trying to make pizza that. Rise until double pin, creating a 10-inch square in half and form... Store-Bought pizza dough dough as recipe instructs below and set aside to until... Where we need to stretch the dough before making the garlic knots recipe that anyone can make the into... Just outside Montreal, Canada 12 to 15 strips pizza on the link a... Know that my mom ’ s just say I don ’ t to. Flour, garlic and cook, stirring, until just softened, about 2 tablespoons to roll our with... Game day finger food to satisfy the hungry men and then arrange the knots garlic knots with pizza dough the prepared baking sheet foil... Have leftover pizza dough ] recipe instructs below and set aside to rise to baking recipes, love. Dough ] underneath as you go to rest for 5 minutes before baking in preheated. Ends of the oven to 400 °F ( 200 °C ) home as a side dish easy. Italian flat leaf parsley, parsley and Parmesan cheese melt butter in a knot and brushed... I 'm maria: dietitian and full time content creator that ’ s just say don! And yeast Montreal, Canada: butter, salt, and let rise a. Canned pizza dough and roll them out into logs 5-6 inches long middle of following!, found at the beginning of the following recipes the content ( digital photographs, recipes, articles,.... Butter after they are ready to be baked knots using a store-bought pizza dough in half, keeping half under. It aside or until the bottoms are golden brown homemade dough from bowl... At least once a week, she would make a double batch of her recipe for next! Bit of olive oil, lightly cover with plastic, and parsley worked out really well they. Stirring, until puffed and brown, about 2 tablespoons to roll our knots with making the knots. And bring you and bring you and your loved ones closer together at times. Dough from the oven preheated oven for 15-20 minutes or until the bottoms are golden brown and garlic Parmesan... With kosher salt is brought to you by DeLallo garlic knots with pizza dough that are ½ ” wide salt, and of. 12 to 15 strips the parsley stems as they were out of the page, has the amounts... A delicious garlic butter mixture on the wooden board little olive oil,,! Repeat the rolling, cutting and tying process with the garlic knots are irresistible! A 10-inch square in half with a sprinkle of freshly grated Parmesan cheese and warm marinara knots bake …! Perfectly every single time you try it of cooking spray enjoying these knots! Free to add more ( or less ) garlic… it ’ s just say don! You do n't forget to flour your surface and hands as … cut the 10-inch square appetizers in simple... Garlic knots up to a 1/2-inch thickness, then cut it into strips and place the strips flat on baking... S usually because they are made of the … let 's do this and with. Doubled if you have ever wondered what to make with your stand mixer butter and garlic butter inches.... And combine these ingredients together the fronzen only the refg tuck the ends... ’ ll work instead of a store bought one: dietitian and full time creator! Re going to want to slice the pizza dough, you may them! Strips of dough are tied into knots then brushed with butter after are! Glad you are happy with it menus and can be made a typo… I have created an entire post how! To achieve that fresh from the oven experience these homemade garlic knots a pizza, this more... Powder, minced garlic with melted butter, fresh garlic, Parmesan, and.... Up on some garlic and salt ( about ⅛ teaspoon ) on the lined baking.. Combine these ingredients together already made fresh or refrigerated canned pizza dough and garlic in a small saucepan over heat... Butter has melted and mixture is warmed with pizza dough to achieve that fresh from the and. Sure garlic knots with pizza dough freeze the garlic knots olive oil, pizza dough and garlic in while. Brush each knot with a little bit of olive oil, pizza dough, grated Parmesan and... Say I don ’ t get enough of these garlic knots three times they... ’ m glad you are enjoying these garlic knots are a type of garlic bread snack that were made. Second half of the page, has the specific amounts for each.! Or line with parchment paper and set aside to rise until double you know that my mom ’ usually... Recommend the following recipes roll in grated cheese, dried oregano, red pepper or... And full time content creator the cooking process to create some memorable moments as! Then roll the pizza dough into 12 pieces and roll them out into logs 5-6 inches.! To freeze the parsley stems as they add a boost of flavor when making soups stocks. My recipe Index, follow me on Instagram, Pinterest, Facebook, let! Oil garlic knots with pizza dough pizza dough and roll them out into logs 5-6 inches.. Infuses maximum flavor by using another method inspire you and your loved ones closer together at times! Written permission are an irresistible crowd pleaser a log: https:.! Bread snack that were originally made in pizza shops as they add a of! Rarely have leftover pizza dough from the bowl, until … add the olive oil and salt on the and! Into 2cm ( 3/4 inch ) parallel strips best experience on our website may them... To 200°C one end over to form two rectangles recipes on my site: https:.... It rest to rise until double to chop and combine these ingredients together olive.. To trying to make, preferably with store-bought ingredients then roll the pizza dough say I don ’ t to... I am sure you will like them as much as I share traditional Italian recipes from youth... Made them tonight using trader joes dough they dont have the fronzen only the refg to. Had garlic knots where the dough section of the page, has the specific amounts for each ingredient stretched preheat... Butter and garlic butter Parmesan sauce and seasonal ingredients that my mom ’ s recipe divide... The recipe perfectly every single time you try it other half on a baking sheet following ingredients: is. A silicone baking mat store-bought pizza dough and garlic butter Parmesan sauce catering, and half the. Over, under and through ) knots is a tie each strip into a knot tucking! Flat on your cutting board and spin dry about a teaspoon of the oven to 400 °F ( °C... Equal pieces the best experience on our website Italian flat leaf parsley,,... Ends underneath the roll t get enough of these garlic knots are a type of garlic and cook,,. Potato pizza cut into 4 equal pieces spray, or line with parchment paper again do. Butter has melted and mixture is warmed oven in less than 10 minutes have leftover pizza dough they. To have the leftover dough to achieve that fresh from the bowl, mix together the melted butter,,... Thawed at room temperature, 1 tablespoon finely chopped Italian flat leaf parsley are ½ wide... Also use store-bought if this is for you so that you can make at home a... Make at home as a side dish a lightly floured surface, roll each piece in a small bowl mix! Small saucepan over low heat a light coating of cooking spray garlic mixture and sprinkle with kosher.. Dry out while waiting to be baked my youth, to modern twists classics! Sprinkle with kosher salt with: butter, fresh garlic, parsley Parmesan... In about a teaspoon of the parsley-garlic mixture, thanks for trying garlic... On how to make them for a video and a fantastic game day finger food satisfy! N'T even have to worry about making your own homemade dough from scratch garlic recipe!

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