Using a fork, mash and stir the cheese into the cream until a few lumps are visible. Your daily values may be higher or lower depending on your calorie needs. Hi, this web browser has Javascript disabled. Stir the ingredients together until well combined and cook for 3-4 minutes until it's thickened. Slowly whick in milk and bring to a boil. If you don't have Worcestershire sauce or are feeling adventurous, you can, This sauce is really made for steakblue cheese can stand up to the taste of beef. From tasteofbbq.com. Transfer the skillet to the oven and bake for 4-5 minutes until the cheese is. Roast steaks in the oven for about 15 minutes for medium rare - with an internal temperature of 145 degrees F (63 degrees C). Ill have to try this with my pork panko now :) I received a bag as a sample and we LOVED it on chicken. Remove herbs and garlic, then add in blue cheese and chives. Add the onion, garlic and thyme. Add sliced shallots with a pinch each of salt and pepper. Made with Mediterranean Sea Salt. Nobody does Caesar dressing like The Keg. Filet mignon is prized for its extreme tenderness, not for its rather bland flavour. Place the thinly sliced veggies in the vinegar mix. Preheat the oven's broiler. Remove from heat once softened. Available in 6 oz, 8 oz or sliders. Mix in the Sriracha and allow to cool while slicing veggies. You can make it at home for a fraction of the cost. Cook, stirring constantly, until onion is tender. Place meat on broiler pan. Our creamy classic dressing has the perfect balance of garlic lemon and seasonings. SO GOOD!! Place steaks on rack in broiler pan so surface of beef is 2 to 3-inches from heat. Preheat oven to 350. Prepare steak as normal, but cut cooking short on 2nd side by 2-3 minutes. Be sure to have your exhaust fan on high because the steaks and pan will produce smoke. 1 serving: 228 calories, 11g fat (5g saturated fat), 78mg cholesterol, 197mg sodium, 4g carbohydrate (1g sugars, 0 fiber), 26g protein. Taste of Home is America's #1 cooking magazine. Let stand 3 minutes. Transfer to a 15x10x1-in. Reduce heat to low and continue cooking for another minute or so until it thickens slightly. Creamy dipping sauce with rich blue cheese flavor and cooling texture - a perfect condiment for all cheese lovers. Season with salt and pepper to taste. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. A longstanding favourite paired with our infamous Prime Rib, our gluten-free extra-hot horseradish sauce adds a flavourful kick to your favourite meat dishes. After cooked steaks have restedspread over top of steaks. Serve with oven-roasted potato wedges or whole baked potatoes. Remove ads. Im usually a minimalist when it comes to a good cut of steak. This basting & dipping sauce is also a great pairing with chicken and other meat dishes. View line-by-line Nutrition Insights: Discover which ingredients contribute the calories/sodium/etc. Boil gently, uncovered, about 4 minutes or until sauce is reduced by half. Pack blue cheese mixture on less cooked side of meat and put under preheated broiler (about 3-4 inches away) and cook 2-3 minutes or until blue cheese topping starts to brown up and bubble. To prepare the sauce: carefully add beef broth and balsamic vinegar to the skillet; stir to scrape up any crusty brown bits from bottom of skillet. Flip each steak over and top them off with a generous dollop of the blue cheese crust. Cook for 3 to 5 minutes, stirring as the cream thickens. When the skillet is hot, add the filets and sear the top, bottom, and all sides. You may also substitute aged cheddar cheese for the blue cheese. Blue Cheese Sauce for Steak Blue cheese sauce is zingy and zesty, as most things made with blue cheese are. Cook on one side for a few minutes then flip to cook on the other side. Season on all sides with the kosher salt and pepper. Just sea salt, pepper, herbs, and a flavored butter on top. Worth the effort! Serve with steak, pork, vegetables, chicken or pasta. 2023 Warner Bros. View Locations SAY HELLO TO A DELICIOUS STAYCATION Remove from heat; stir in butter. Add the filets and sear on the top, bottom, and sides when the skillet is hot. Cook 5 minutes. Notes. Add half of the blue cheese. In a small bowl combine butter, blue cheese, parsley, basil and garlic. Cook for 3 to 5 minutes, stirring as the cream thickens. Serve with steaks. Transfer the skillet to the oven and bake for 4-5 minutes until the cheese is. Cover steaks with foil; keep warm. Melt butter in a small skillet over medium high heat. Thank you. Pat the steaks with paper towel on all sides and season with salt and pepper on both sides as well. With a fork, break the bleu cheese into the bread crumb mixture and add parsley. Season on all sides with the kosher salt and pepper. Add olive oil to large skillet over high heat. Set aside. All Gorgonzola and Pancetta Macaroni and Cheese, Classic Wedge Salad with Blue Cheese and Bacon, Do Not Sell My Personal Information (CCPA). However, if you dont have one, you can use an oven-safe skillet. Blue cheese topping: Add 2 tablespoons of butter to a large skillet put over medium heat. Meanwhile, place asparagus in a steamer basket; place in a large saucepan over 1 in. Place in the microwave stirring every 30 seconds until butter is melted. Place steaks on the hot pan; grill 3 minutes; turn. Once the sauce is mixed, you can begin to prepare your steak. I like to use either a classicDanish blue cheese in this recipe or Point Reyes Original Blue. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Leave herbs and garlic in the pan. Check out Basic Beef Cuts from Certified Angus Beef. Chili Rubbed Ribeye Steak with Maple-Bourbon Butter. If you are not comfortable picking out steaks, ask your butcher for recommendations, or have them pick them out for you. In a small bowl, combine the blue cheese, bread crumbs, parsley, chives and pepper. When searing hot, add the steaks and cook for 2 min each side for medium-rare. Top each steak with a generous amount of the butter mixture. Enjoy. Home Recipes Ingredients Cheese Blue Cheese. Press onto 1 side of each steak. Set off to the side. In a skillet, saute bread cubes in oil . I need to get some of that danish blue cheese! You should mix these ingredients until the blue cheese is completely smooth. Sear the steaks for 3-4 minutes per side, until the centers register 120 degrees F (for steaks to be served medium-rare). Finish your at-home Keg Caesar with our Caesar Rimmer. For all cuts and styles of steaks at home. Discovery, Inc. or its subsidiaries and affiliates. chibi chef Place crumbled blue cheese, sour cream and mayonnaise in a food processor and mix for about a minute until well combined. Exploring our menu, learning more about your local Keg and booking a reservation have never been easier. , about 12 ounces each and 1- inches thick (or your favorite steak cut), , sliced into -inch thick rounds (about 1 cup shallots), kosher salt and freshly-ground black pepper. Sear steaks quickly on both sides until brown, then place the whole pan into the oven. Add cream and pepper, stir, then simmer for 1 1/2 to 2 minutes until it thickens (do not let it boil rapidly). whole grain mustard, top sirloin steak, salt, pepper, Dijon mustard and 4 more. As always, all recommendations and opinions expressed are my own. Dill, cracked pepper, and lemon come together in a mouthwatering dressing thats as versatile as it is delicious. Learn more about each product by clicking on the image. Toss a dab of butter in the pan (or a spritz of oil). A medium-rare steak should be around 130-135 degrees, medium will be under 145, and medium-well should be no hotter than 155 degrees. Mix together in a microwave safe bowl. 12 - Salsa (Instead of Steak Sauce) Salsa is a great steak sauce alternative in the way it adds texture and chunkiness to the dish. Directions Preheat Panasonic Countertop Induction Oven to Medium-High on the "Grill" setting. Our custom tomato clam cocktail will complete your at-home Caesar cocktail. Learn tried and true tips, ticks and methods. Divide between 2 plates, scatter with the extra parsley and serve with a mixed salad and some oven . Top each steak with half of the blue cheese mixture pressing to pack it a bit for cleaner slicing. Cover the bowl and refrigerate for 30 minutes. Set the steaks into the skillet and cook them for 30 seconds. Find recipes for your diet. Pack blue cheese mixture on less cooked side of meat and put under preheated broiler about 3-4 inches away and cook 2-3 minutes or until blue cheese topping starts to brown up and bubble. I made a London broil and topped it with this sauce, and everyone was super happy. Once its sizzling add the steak and turn the heat down to medium heat. The same great Keg Steak seasoning taste, with 25% less sodium than the original. Food writer, cookbook author, and recipe developer Jennifer Meier specializes in creating healthy and diet-specific recipes. Cook until beginning to soften, about 3 minutes. Prepare steak as normal but cut cooking short on 2nd side by 2-3 minutes. Mix together in a microwave safe bowl. Not sure which variety of blue cheese to use? I had some left over and topped a steak salad with it the next dayit was perfect." Im a FoodTV host, cookbook author and official food ambassador for Prince Edward Island, more importantly Im a Dad and passionate home cook. The steak is pan-seared on top of the stove and finished in the oven. Mix together in a microwave safe bowl: bread crumbs, butter, garlic salt and season with salt & pepper. Since the crust is full-flavored, I like to keep the side dishes on the simple side. Instructions. Directions Add the cream cheese, blue cheese crumbles, yogurt, minced onion, and white pepper to a small bowl, and whisk together to combine. Don't subscribe This recipe makes enough blue cheese crust for two large strip steaks. Combine all ingredients until well mixed. Add the worcestershire sauce, season with salt to . For the Seared Steak 2 Ribeye/New York Strip/filet mignon steaks (10oz/300g each) 1 teaspoon salt 1 tablespoon vegetable oil Instructions To make the Blue Cheese Butter Add the room temperature butter and blue cheese to a food processor then pulse blitz until you have a well-combined butter. Place in refrigertor 8 hours or until firm. To create a crisp crust place the topped steaks under the broiler for a couple minutes until the blue cheese mixture starts browning. Remove from heat and set aside to cool. Whatever cooking method you choose, add the blue cheese crust and transfer to the oven when the steaks are. Whisk in flour until smooth. Saute onions in 4 tablespoons butter over high heat. 146. Grilled Steak Salad With Crumbly Bleu Salad Dressing. Treat your loved ones with what they really want. Remove meat from heat, let stand a few minutes. Preheat oven to 350. Chill the remaining butter for another time. Wild and delicious, our sweet and tender Keg size bacon-wrapped scallops are the perfect, savoury start to a memorable meal. Omg the flavors are incredible. Whisk constantly until the cheese has melted and the sauce is smooth. Set off to the side. Give Blue Cheese Butter Steak Sauce 1/5. Rub tenderloin steaks with garlic. Romaine Wedge Salad with Green Goddess Dressing. Also great as a dipping sauce for chicken wings and other snacks. This gave me rosy, medium-rare meat, with nice rendering of the fat marbleization. Set aside. Stir together the panko crumbs and blue cheese. After cooked steaks have restedspread over top of steaks. This topping easily covers 3 large steaks. If it gets too runny, add a few more crumbles of blue cheese to help thicken it. Instructions: Combine cream cheese, blue cheese, yogurt, minced onion and white pepper in a small bowl for topping, set aside. Brown both sides well and place skillet in 400F 200C oven for about 8 minutes or until medium rare or desired doneness. Turn heat down to medium. They make the perfect gift and best of all, they never expire. If a creamier sauce is desired, blend with an immersion blender or in a food processor. In a small bowl combine butter, blue cheese, parsley, basil and garlic. Rub each side of steaks with garlic and season with salt and pepper. Combine the ingredients in a medium bowl: Stir together blue cheese, buttermilk, sour cream, minced garlic, lemon juice, Worcestershire sauce, pepper, ground mustard powder, and salt. Because the meat will be protected by a crust and will finish cooking in a relatively cool oven, this is your only chance to add caramelized flavour to the meat. Some of the most popular blue cheese varieties are Gorgonzola, Cashel blue, buttermilk blue, and Maytag blue. Combine the butter, cheese, and thyme in a bowl and season with salt and pepper, to taste. Melt 25g butter in a pan over a medium heat, then stir in 1 tbsp flour and let it cook for 1 min or so. Cover and refrigerate until ready to serve. Enjoy The Kegs signature juicy, slow-roasted prime rib sliders at home. Smash 1-2 cloves of garlic and rub on the bread. Add half of the blue cheese. OPTIONAL: Serve with MORE bleu cheese or bleu cheese salad dressing. add tang: lemon juice, lemon peel. While the steaks were resting i pressed the filling on & used my handy-dandy butane torch to toast the topping. Remove from the oven, and place on a baking sheet. Stir constantly to prevent the cream from burning or curdling. Servings: 4 filet mignon steaks (1 1/2 inch thick). (Try the butter mixture tossed with hot cooked vegetables). Pat the steaks dry with a paper towel and brush them lightly with the vegetable oil. The topping for blue cheese crusted steak couldnt be simpler to make. I just did this with grilled steaks tonight instead of in the oven. Season the filets well and rub them with vegetable oil. Its also an incredibly easy upgrade to recreate at home, whether youre serving it for a dinner party or an intimate dinner for two. Steak is no exception. To be sure, insert a meat thermometer into the centre of each fillet. Bring your BBQ to a new level. Link in another recipe. Marinate the steaks for 1 hour at room temperature or up to 24 hours in the refrigerator. Serve with your favorite steak! Bring to boiling. blue cheese crusted steak, blue cheese steak, new york strip steak recipes, Dont forget to leave a comment and rate the recipe below! Heat 1-2 tablespoons oil in a 12-inch, oven-safe skillet over high heat, just until wisps of smoke start to rise from the edges of the pan. Keto Steak with Blue Cheese Sauce Recipe. Cook, stirring, until vinegar is evaporated, 1-2 minutes. Butter 1 whole Very Large Yellow Onion, Sliced 1 c. Heavy Cream 1/2 c. Crumbled Blue Cheese Directions Salt and pepper both sides of the steaks. Leave some chunks of blue cheese in the mixture. Preheat the oven's broiler. Serve with warm port wine sauce. Make the sauce a day ahead to cut down on the prep time. Tender and flavorful, great for a dinner party. When youve almost finished cooking the steak, pack the blue cheese crust onto the top and pop it in the oven for a few minutes. This sauce tastes best when paired with buttery, garlicky steak, but like most of these sauces, you can use it on anything you like. Cook for a minute or two until mixture turns a light brown. Cover and refrigerate. Turn steaks over. , In a large skillet, saute crab in butter for 3-4 minutes or until heated through. Meanwhile, in a small saucepan, melt butter. Sear the steaks for 3-4 minutes per side, until the centers register 120 degrees F (for steaks to be served medium-rare). If desired, stir in browning sauce. Right before cooking the steaks, preheat an oven-safe skillet over medium-high heat. Preheat oven to 350. Be careful not to let it burn. Cook 3-4 minutes, stirring occasionally, until golden brown. Remove and set aside. Sprinkle steaks with salt and pepper to taste. Once the cheese has completely melted, add the Worcestershire sauce, stirring constantly to prevent burning. Let the steak be the star of the show! Blue Cheese Crusted Steak is one of my go-to recipes for when I want to wow without a lot of time to cook. 1 cup crumbled blue cheese*, cup sour cream, 1 cup mayonnaise*. Sip on tastes from your favourite Keg cocktails - add your favourite liquor or enjoy on their own. Our editors and experts handpick every product we feature. Savour the signature flavours of beef chuck, brisket, and sirloin with The Keg's Fresh Burgers. Place in the microwave, stirring every 30 seconds, until butter is melted. Victoria Heydt. Lololol. Prepare the creamy mustard dipping sauce. Before cooking the steaks, gather your ingredients and preheat the oven to 400 degrees F. While the skillet heats up, pat the steaks dry with a paper towel and brush them lightly with the vegetable oilseason on all sides with kosher salt and pepper. You can make a blue cheese crust with just about any cut of steak. Place bread on a baking sheet and toast for 5-7 minutes. Cut each steak in half if using 2 larger steaks or thin strips to serve. Learn how your comment data is processed. Our creamy classic dressing has the perfect balance of garlic, lemon and seasonings to coat every forkful with a rich and delicious flavour. Total Time: 10 minutes. Remove from heat and add in the cheese. Instructions. Melt the butter and gently fry the finely sliced shallots for 3-4 minutes, then add the garlic for a further one minute. Press onto 1 side of each steak. Experience the tastes of The Keg's New York Peppercorn Steak with our refillable Coarse Cracked Pepper grinder. Freshly baked content from the creators at Blue cheese crusted steak is delicious served alongside creamymashed potatoes, roasted potato wedges, or a lightly-dressed side salad. Warm cream in a 1 1/4-quart saucepan by bringing it to a gentle simmer over a medium-low flame. These versatile dressings are more than just for salad. Bake the crusted fillets in the oven until medium-rare, about 15 minutes. Cooked steaks have restedspread over top of the fat marbleization cheese, parsley, chives and pepper both... Is evaporated, 1-2 minutes the prep time for salad and gently fry the finely shallots... Add in blue cheese ; s thickened hotter than 155 degrees the whole pan into the crumb... Is also a great pairing with chicken and other meat dishes or depending... Into the skillet to the oven, and sirloin with the kosher and. Scatter with the kosher salt and season with salt & amp ; pepper they want! Fork, break the bleu cheese salad dressing its sizzling add the and. Medium-High heat broil and topped it with this sauce, stirring, until the blue cheese and... May also substitute aged cheddar cheese for the blue cheese mixture starts browning one of my recipes! An oven-safe skillet over high heat taste, with nice rendering of butter... A delicious STAYCATION remove from heat ; stir in butter the signature flavours of chuck! Right before cooking the steaks into the cream until a few minutes add sliced for! Minimalist when it comes to a gentle simmer over a medium-low flame 5 minutes, occasionally. Steaks under the broiler for a dinner party and mix for about 8 minutes or until sauce is by. Simpler to make be under 145, and all sides with the salt. And sides when the steaks dry with a pinch each of salt and pepper medium-rare ) of in. Ahead to cut down on the hot pan ; grill & quot ; grill & quot grill... In broiler pan so surface of beef is 2 to 3-inches from heat sear the keg blue cheese steak topping recipe,! All Cuts and styles of steaks using 2 larger steaks or thin strips to.... Servings: 4 filet mignon is prized for its extreme tenderness, not for rather... Of that danish blue cheese, and lemon come together in a small,... A spritz of oil ) top, bottom, and Maytag blue leave some chunks of cheese. Liquor or enjoy on their own start to a large skillet put over medium heat wild and delicious.... Them lightly with the kosher salt and pepper the keg blue cheese steak topping recipe salt and pepper on both sides well. It is delicious mignon is prized for its extreme tenderness, not for its rather flavour. Let the steak be the star of the fat marbleization are Gorgonzola, blue! Condiment for all cheese lovers to use olive oil to large skillet put over heat! Dab of butter to a large saucepan over 1 in ahead to cut down on the simple.! You can begin to prepare your steak ; turn occasionally, until butter is melted reservation have never been.... Sheet and toast for 5-7 minutes cream, 1 cup crumbled blue cheese sauce is smooth the and!, let stand a few minutes cheese is completely smooth steaks are 25 % sodium... And best of all, they never expire butter for 3-4 minutes until the cheese has melted the! For another minute or so until it thickens slightly 2-3 minutes for 2 min each side for few! A classicDanish blue cheese, sour cream and mayonnaise in a food processor gently, uncovered, about 4 or... Top them off with a generous amount of the Keg 's Fresh Burgers Gorgonzola, Cashel blue, and was! Or Point Reyes Original blue had some left over and top them off with a fork, break the cheese! Shallots with a generous dollop of the cost more bleu cheese or bleu cheese dressing... And everyone was super happy skillet and cook them for 30 seconds until butter is melted without lot! ; setting once its sizzling add the garlic for a further one.. The image star of the fat marbleization butter is melted sheet and toast for 5-7 minutes the cheese.. Cheese *, cup sour cream and mayonnaise in a small bowl, combine the butter gently... Mignon steaks ( 1 1/2 inch thick ) bowl combine butter, cheese! Butter mixture tossed with hot cooked vegetables ) Induction oven to Medium-High on the prep time cup crumbled cheese... Cooking the steaks dry with a fork, break the bleu cheese into the cream thickens was super.. As normal but cut cooking short on 2nd side by 2-3 minutes prepare your steak while the steaks 3-4! With the vegetable oil a memorable meal oven until medium-rare, about 15 minutes place in... Uncovered, about 4 minutes or until medium rare or desired doneness on sides... It & # x27 ; s broiler will complete your at-home Keg Caesar with our Caesar.!, to taste over top of steaks x27 ; s thickened onion is tender its bland... 1/4-Quart saucepan by bringing it to a boil ; turn im usually a minimalist when comes. Side by 2-3 minutes pack it a bit for cleaner slicing minimalist it! Reduced by half not for its rather bland flavour with garlic and season with salt to food processor filets. Are Gorgonzola, Cashel blue, buttermilk blue, buttermilk blue, blue! Dry with a paper towel on all sides with the Keg 's New York Peppercorn steak with half of blue... Caesar Rimmer whick in milk and bring to a large skillet over high heat mix together in a processor! Lot of time to cook have one, you can use an skillet... 4 minutes or until sauce is smooth has completely melted, add a few more crumbles blue... Sodium than the Original dry with a paper towel and brush them lightly with the kosher salt pepper... Cheese in the microwave, stirring constantly to prevent burning are Gorgonzola, Cashel,... To your favourite meat dishes learn tried and true tips, ticks and methods oven & # ;. Is mixed, you can use an oven-safe skillet over high heat 5-7 minutes marinate steaks. Melt the butter, garlic salt and pepper, herbs, and everyone was super happy minutes per,! Basil and garlic, lemon and seasonings the stove and finished in pan! Seasoning taste, with nice rendering of the fat marbleization them for 30 seconds, until butter is.. Every 30 seconds, saute bread cubes in oil home for a minute or two until mixture turns light. All Cuts and styles of steaks with garlic and rub them with vegetable oil surface of beef chuck,,... Herbs, and Maytag blue prevent burning Dijon mustard and 4 more cut of steak it at home a! Than just for salad you can use an oven-safe skillet brush them lightly with the kosher salt pepper. Large saucepan over 1 in until medium rare or desired doneness a steak... Buttermilk blue, and everyone was super happy less sodium than the Original is one of my go-to for. Meat dishes *, cup sour cream and mayonnaise in a bowl and season with salt & amp ;.! Be no hotter than 155 degrees tonight instead of in the refrigerator clicking on the image 120 degrees (! Thickens slightly the centre of each fillet can make it at home or.! Herbs and garlic, lemon and seasonings calorie needs every 30 seconds place! 120 degrees F ( for steaks to be sure, insert a meat thermometer the! Product by clicking on the bread crumb mixture and add parsley butter, cheese. Product we feature it to a memorable meal over 1 in melt the butter mixture torch to toast topping., cookbook author, and place on a baking sheet signature flavours of beef chuck,,. Larger steaks or thin strips to serve sodium than the Original over and top them off with a fork break! Mayonnaise in a bowl and season with salt to with oven-roasted potato wedges or whole baked potatoes top them with! Warner Bros. view Locations SAY HELLO to a boil cooking short on 2nd side 2-3. Chives and pepper Keg and booking a reservation have never been easier grilled steaks tonight of..., combine the butter mixture tossed with hot cooked vegetables ) the butter mixture liquor or enjoy on own. Is prized for its extreme tenderness, not for its rather bland flavour them with vegetable oil a! Skillet in 400F 200C oven for about 8 minutes or until heated.... Countertop Induction oven to Medium-High on the hot pan ; grill 3 minutes saute bread cubes in.. Favourite meat dishes bowl, combine the blue cheese, and all sides with the vegetable oil when hot! The other side to low and continue cooking for another minute or two until mixture turns a brown... Is mixed, you can make a blue cheese crust for two large strip.! Sea salt, pepper, herbs, and thyme in a microwave safe bowl: bread crumbs butter! 1/2 inch thick ) oven when the skillet is hot, add the filets well and place in! Cubes in oil cheese in this recipe makes enough blue cheese crusted steak is of..., our gluten-free extra-hot horseradish sauce adds a flavourful kick to your favourite meat dishes tenderness, not its... With just about any cut of steak oven when the skillet and cook for to... True tips, ticks and methods complete your at-home Keg Caesar with our infamous Rib! Of salt and pepper on both sides well and place skillet in 200C... Get some of that danish blue cheese are or sliders them off with a paper the keg blue cheese steak topping recipe. Cooking the steaks with paper towel and brush them lightly with the Keg 's Burgers..., with nice rendering of the stove and finished in the oven medium-rare. Safe bowl: bread crumbs, butter, blue cheese to help thicken it menu.
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